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			<title><![CDATA[文章分類: 入煮廚意~海鮮 (紙.悠.閒地)]]></title>
	<description><![CDATA[seafood]]></description>
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	<title><![CDATA[文章分類: 入煮廚意~海鮮 (紙.悠.閒地)]]></title>
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<title><![CDATA[蜜汁胡瓜魚]]></title>

	<description><![CDATA[<p><a href="http://paperfree.mysinablog.com/resserver.php?blogId=78500&amp;resource=1973670-IMG_4068.jpg"><img src="http://paperfree.mysinablog.com/resserver.php?blogId=78500&amp;resource=1973670-IMG_4068.jpg&amp;mode=medium" border="0" alt="Picture" hspace="5" vspace="5" /></a><a href="http://paperfree.mysinablog.com/resserver.php?blogId=78500&amp;resource=1973463-IMG_4067.jpg"></a></p><p>是日精選:蜜汁胡瓜魚...哈哈...我是跟下面的食譜做的不過我都怕魚腥味,於是落了一些薑茸和蒜茸,食譜還說這個醬汁可以很百搭,配其他餸菜都可以.</p><p><a href="http://www2.uwants.com/viewthread.php?tid=7302647">http://www2.uwants.com/viewthread.php?tid=7302647</a></p><p>&nbsp;</p>]]></description>

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